Become A Contributor To Share Your Story With The World
Behind every “The Gastro Magazine” article or recipe is a very “passionate” story.
Being part of The Gastro Magazine means you think differently and understand that passion and inspiration are some secrets to living a beautiful life. The people who believe in doing things with passion and enthusiasm are some real people shaping how the world is seen.
If you’re looking for an outdated editorial place, The Gastro Magazine is not the place for you! Why? You can find that same story in hundreds of other places.
Here at The Gastro Magazine, writers and contributors pride themselves on coving the untold secrets of ancient civilizations’ traditional recipes and real gastronomies. This is why people with creative minds, hungry stomachs, and a passion for discovering the world are welcome to join this community.
Good food is the foundation of genuine happinessAuguste Escoffier
How To Become A Contributor At The Gastro Magazine
Do you want to become part of a hungry community that is passionate about discovering the world’s best restaurants, hidden food markets, secret ingredients, and delicious recipes?
The Gastro Magazine always welcomes new people with a story to tell or a recipe to share to join our team of contributors.
After your first article is accepted, you will get a verified profile with your name.
- All contributors must represent a real person. Remember to send a clear photo of your face, name, surname, and a short description of yourself. So the readers get to know you 🙂
- All content and articles submitted must be original and never published anywhere else.
Please sign up for an account below to submit your application. (Once you do, one of the editorial team will contact you shortly)
Bonne Appétit ????