Chef Mark Dubois

Mark Dubois grew up in a tiny village in the South of France where fresh ingredients, traditional recipes, and fantastic french wines are present in every house and corner. Chef Mark is specialised in Mediterranean Gastronomies, but he is more passionate about baking. Chef Mark is currently working as a hosted Chef in different restaurants around Europe.

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Incredibly Easy Puff Pastry Recipe

What is Puff Pastry? Called pate feuilleton in French, puff pastries are a must when…

How to Make the Perfect French Omelette?

French Omelette in Ten Steps. Mastering the technique of cooking the perfect omelette can give…

Apple Martini Cocktail Recipe

How to make an Appletini ? Have you recently tried chilled appletini at a party…

Cranberry Gin Fizz Cocktail Recipe

Tasty Cranberry Gin Fizz Cocktail Recipe. Often known as a Christmas cocktail, the Cranberry Gin…

How to Choose a Fine Bottle of Champagne

Champagne Buying Guide for Celebrations. To celebrate life there is nothing better than choosing a…

What’s in a Traditional French Christmas Dinner?

What Do French Eat in Christmas? Are you planning to spend your Christmas holidays in…

Filet Mignon in Mushroom Sauce

Delicious Filet Mignon Recipe. The Filet Mignon recipe is an absolutely exceptional way to make an…

Quick Marinated Roasted Salmon Recipe

Easy & Delicious Salmon Recipe. Try the marinated roasted salmon recipe and you will love…

3 Delicious Cocktail Recipes for Vodka Lovers

Easy and Delicious Vodka Cocktail Recipes. Vodka is magic water and a must-have in your…

Great Department Stores to Buy Gourmet Food in London

Wondering where to buy gourmet food in London? The city has a host of options…

Cheddar Cheese, Types & Characteristics

The Different Types of Cheddar Cheese. Cheddar cheese constitutes the United Kingdom’s most distinct and…

Six Traditional Swiss Dishes

The Cheesy Cuisine of Switzerland. The Suisse food is always on the top and keeps…