Bayview, a Refined Gourmet Experience in Geneva

Courtesy of Bayview Restaurant

The woman behind TheGastroMagazine, chief editor, food lover, polyglot, aviator…

Discovering Bayview Restaurant by Michel Roth.

The luxurious Hotel President Wilson is home to three restaurants and three bars. Discover Bayview by Michel Roth, a Michelin-starred fine dining establishment and one-of-a-kind savoury concept overlooking the Alps and Lake Geneva. Alternatively, taste the subtle scents of Lebanese food at L’Arabesque.

Michel Roth’s Umami concentrates on Japanese cuisine with a French flair. Michel Roth is one of France’s top award-winning Chefs having won some of the most prestigious competition of haute cuisine In 1985, he won the Pierre Taittinger International Culinary Prize, before receiving the highest award, the « Bocuse d’Or », and the title of « Meilleur Ouvrier de France » in 1991.

Bayview Michelin star restaurant invites you to take part in an authentic gastronomic experience while admiring the most mesmerising views of Geneva.

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Emma Born

The woman behind TheGastroMagazine, chief editor, food lover, polyglot, aviator and a globetrotter. Emma enjoys Moroccan, Spanish, Italian, Greek and Caribbean food a lot. Cheese & chocolate are her biggest addictions. However, she is really considering becoming Vegan one day.