This is How to Make the Best Blackberry Mojito Cocktail


Chef Zoe Williams
Zoe Williams is a British Chef who graduated from Le…
A Blackberry Mojito cocktail is a crisp, cool and refreshing drink that is ideal for summers. It is extremely simple to make and is a delight to the taste buds. You can enjoy this drink solo or quickly fix up a round for your friends and have a party! This recipe also doubles as a Mocktail recipe, if you just skip the rum.
Ingredients to Prepare 1 Blackberry Mojito
- 6 blackberries (and more if you want to garnish).
- 8 mint leaves.
- 2 teaspoons of sugar.
- 3 lime wedges.
- 3 ounces (ca. 89 ml) of club soda.
- 2 ounces (ca. 59 ml) of light rum.
- Mint sprig and lime slices for garnish.
The Step by Step Guide
- Empty 6 blackberries, torn mint leaves, lime wedges and sugar into an old-fashioned glass. Muddle it well and make sure that the fruits are crushed and the sugar has completely dissolved.
- Pour the rum into this mixture.
- Fill up the remaining space with ice cubes and add club soda.
- To garnish, add blackberries, lime wedges and a mint sprig. Serve cold.
There you have it! Enjoy making your own Blackberry Mojito Cocktail at home!

Read More
What's Your Reaction?
Excited
0 Happy
0 In Love
0 Not Sure
0 Silly
0
Chef Zoe Williams
Zoe Williams is a British Chef who graduated from Le Cordon Bleu London. Zoe worked as a Sous-Chef in a few restaurants in Tokyo and Dubai, and now she is ready to start her new journey as a Chef at Morimoto Restaurant in Doha, Qatar.