Burger Bar, a Place for Halal Food in Puerto Banus



The woman behind TheGastroMagazine, chief editor, food lover, polyglot, aviator…
A Perfect Burger Place for Halal Meat in Puerto Banus
If you are looking to placate your hunger with a delicious, gourmet burger during your trip to the luxurious town of Puerto Banus, Burger Bar is probably the perfect place to be. Located in southwest Marbella, Spain, Burger Bar is a burger joint like no other. You can choose from their wide range of delicacies created to satiate your palate.
The Food
While ordering from Burger Bar, you can rest assured that the meat they use is halal. The best aspect of this restaurant is that it allows you to customize your burgers to satisfy your eccentricities. You can choose your favourite bread and halal meat and select the extras you are in the mood to have. Their burgers are incredibly fresh, juicy, and meaty, and Burger Bar’s commitment to maintaining their food quality makes them stand apart from the rest. The freshly baked bread, the halal meat, and the homemade sauces combine to create a flavorful and finger-licking burger. You can also order from an exhaustive list of salads, entrées, pad Thai, curries, and exquisite desserts. Satisfy your fine dining cravings with Burger Bar’s delectable dishes ranging from their House Salad, Beef Rolls, Crispy Panko Prawns to Tiramisu and Cheesecakes.

The Experience
The restaurant’s tasteful decorations coupled with the food give you a traditional American gastronomy experience. Their burgers, curated specially to match your tastes, will impress you and leave you wanting more. So you can spend a lazy weekend sipping on a thick milkshake and enjoying your delicious, juicy burger. Their staff is also accommodating and ensures you have a fulfilling time in the restaurant. Burger Bar provides the perfect fine dining experience that you can enjoy both solo or with your family and friends. They also offer takeaway and delivery services so you can experience their gourmet burgers on the go or in the comforts of your home or your hotel.
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The woman behind TheGastroMagazine, chief editor, food lover, polyglot, aviator and a globetrotter. Emma enjoys Moroccan, Spanish, Italian, Greek and Caribbean food a lot. Cheese & chocolate are her biggest addictions. However, she is really considering becoming Vegan one day.