Easy, creamy and delicious sugar-free banana cake recipe that can be made in less than 15 minutes.
Ingredients:
1 Cup whole purpose flour
1 Egg 3 oz Greek yoghurt
1/4 Tablespoon vanilla extract
1 Tablespoon vegetable oil
2 Tablespoons of organic honey
2 Bananas 1/4 Tablespoon baking soda
1/4 Tablespoon cinnamon
1/4 Tablespoon salt
For the Frosting:
3 oz Reduced fat cream cheese
2 oz Greek yogurt
1/4 Tablespoon vanilla extract
1 Tablespoon of organic honey
