How To Choose The Best Tea Strainers And Infusers
Mark Dubois grew up in a tiny village in the…
Tea strainers are must-have tools for tea lovers. These are foolproof to use, easy to clean, and less costly. You can enjoy the complete flavor and strength of your tea and not even have to make a full pot of tea.
The most important thing here is that you should prefer functionality to something fancy. You will find plenty of choices available on the market. So, if you do not wish to settle for the second-best, here are some tips to remember.
Types of Tea Strainers and Infusers
1. Ball style infusers
Ball-style infusers also have tiny chambers for superior quality tea leaves to release and expand. So, you need to infuse a low-quality tea with a tiny leaf size in these infusers. The main issue with most ball infusers is that the holes are enormous.
It signifies that the fine particles of inferior quality tea leaves will pass through these holes and eventually in your cup. It also means you have to filter them while sipping. If the escape volume of the tea leaves is high, your tea might have a bitter flavor.
2. Novelty infusers
These infusers may look adorable and give you a feel-good factor, and yet they are not usually designed to hold tea in them. Most of the time, these unconventional infusers do not have a big chamber to accommodate the tea leaves to roll and expand. So, you may end up compromising on the flavor of your tea. It also means you would not get the best taste from the tea leaves.
3. Basket style infusers
Basket style infuser is perfect as it offers a lot of space to the tea leaves for wriggling. Typically, superior quality tea leaves are larger. If you add water to these dry leaves, the leaves can expand 2-5 times their actual dry size. When the tea leaves get more space, they can unfurl and expand better. Basket-style infusers give the necessary breathing room to the leaves to permit proper water circulation around them.
4. Plastics and silicone
These materials are usually safe but can affect flavor sometimes. You can feel so if you have an astute flavor. Many manufacturers of these heatproof infusers claim plastics alter nothing. However, you can feel the differences every time you drink your tea from fine china vis-à-vis plastic cups. You will also face more difficulties in removing the tea leaves from tiny holes versus a mesh solution or stainless steel.
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Mark Dubois grew up in a tiny village in the South of France where fresh ingredients, traditional recipes, and fantastic french wines are present in every house and corner. Chef Mark is specialised in Mediterranean Gastronomies, but he is more passionate about baking. Chef Mark is currently working as a hosted Chef in different restaurants around Europe.