Le Restaurant & Le Bar d’Eastwest Hotel, Geneva

Discovering Eastwest Restaurant.

Eastwell Sens Restaurant delivers classic Swiss cuisine with an Asian flair, with a gourmet menu emphasizing local sourcing and seasonal ingredients.

The filet de Boeuf Simmental with purée d’apple et wasabi exemplifies this East-West fusion brilliantly. The magnificent atmosphere was created by Marc Hertrich & Nicolas Adnet Agency and, like the cuisine, is a study in surprising but harmonious contrasts. From May to October, guests may eat on the teeny-tiny outside patio.

Eastwest Geneva | Small Luxury Hotels of the World

  • Location
  • Customer Service
  • Atmosphere
  • Food Quality
  • Total Google Rating
  • Total LaCateMenu Rating
  • Total TripAdvisor Rating
The Good

Food served all day

Good place fo special events

Great wines selection

Modern kitchen

Extensive breakfast menu

The Bad

Crowded in special occasions

Late brunch might feel rushed

Emma Born

The woman behind TheGastroMagazine, chief editor, food lover, polyglot, aviator and a globetrotter. Emma enjoys Moroccan, Spanish, Italian, Greek and Caribbean food a lot. Cheese & chocolate are her biggest addictions. However, she is really considering becoming Vegan one day.