Watermelon Daiquiri Cocktail

Want a drink with seasonal ingredients? Then a Watermelon Daiquiri is the perfect choice on a hot summer day. Fresh juices and watermelon cubes blended with light rum are sure to make you happy. You can make a pitcher easily and serve it over ice.

What You Need:

  • 4 cups of fresh, seedless watermelon cubes (alternative is to use frozen watermelon)
  • 4 oz. or ½ cup of light rum
  • 2 oz. or ¼ cup of fresh lime juice
  • 2 oz. or ¼ cup of orange juice
  • 1 or 2 tbs. of syrup (to enhance taste. Use as much as you need, based on how sweet the watermelon is.)

Step-by-Step Instructions

  1. Put cubed watermelon, lime juice, orange juice and rum in a blender. Add the syrup and blend till it is smooth.
  2. Serve over ice in a tall glass. Add a slice of lime for garnish.
  3. If you like a frozen Daiquiri, then add ice in the blender and run till it is smooth.
  4. Frozen daiquiris must be served immediately.
  5. Store the extra Daiquiri in a cooler till people are ready to drink it.
Chef Zoe

Zoe Williams is a British Chef who graduated from Le Cordon Bleu London. Zoe worked as a Sous-Chef in a few restaurants in Tokyo and Dubai, and now she is ready to start her new journey as a Chef and the leading team of a brand new restaurant in Doha, Qatar.